People who are driven are being sought by City Middle Enlistment to work as Pastry Kitchen Workers in a patisserie in Poland. Preparing, making, and decorating different kinds of pastries, breads, and baked goods are part of this job. Applicants who have worked in a bakery or with hotplates before are given preference.
People who apply and are accepted will be able to get a visa that lets them live and work in Poland. Full-time work is available, and the pay is about PLN 20 an hour. The job offers professional development and hands-on baking practice in a busy, family-owned bakery.
Details of Bakery Worker Job in Poland:
- Job Title: Bakery Worker Jobs in Poland with Visa Sponsorship
- Country: Poland
- Education: Not Required
- Experience: 2–3 Years
- Visa Sponsorship: Yes
Job Requirements:
- Most people have at least some high school education, even though the lowest level of education isn’t always necessary.
- It needs to be planned out for at least one to two years. When someone is more involved, there is a greater chance that they will be used.
- An in-depth knowledge of the English language and unusual speaking skills.
- Your company or visa support must get proof from the Office of Labor that there aren’t any suitable people in the UK who can fill the type of job that your support appeal is based on.
- Basic skills in science and computers.
- Physical fitness is important for this job because it involves standing for long periods of time and twisting around from time to time in a sticky, fast-paced environment.
- In addition to being able to effectively manage time and resources, it is also important to have good communication skills and the ability to plan well.
- The job offer from your boss should be full-time and for no more than two years.
- The person needs to be able to lift weights between 20 and 40 pounds.
- We were friendly and approachable, and we were sure of ourselves when we talked to customers.
- Italian culture, food, and drinks need energy.
- flexibility and the chance to work with a few companies
- Being able to work easily in English in Poland
Job Responsibilities:
- Please help organize a variety of ready-made foods, such as cakes, treats, and bread.
- By following the recipes and giving instructions, you can be sure that the things will always be of the same quality and taste.
- Put the heaters, mixers, and other cooking equipment to use as needed.
- The temperature, time, and surface of the broiling process must all be checked.
- Decorate and arrange the ready-made things in a way that looks appealing.
- Make sure that the cooking range, which includes the tools and materials, is always clean and germ-free.
- Working with your team will make sure that things are made and delivered easily.
- Do what the rules say when it comes to food safety and health.
- Using our materials to make bread and other hot foods.
- Before you use warm, you should mix, degree, and form.
- Making sure that everything gets delivered by setting quality standards and daily needs
- Keeping an accurate and well-trained eye on production.
- Taking care of large amounts.
- Make sure that all of the devices and programs on your computer are clean.
Types of Bakery Worker Jobs in Poland (2025)
Pastry Chef Jobs:
- National Average Salary: PLN 22 per hour
- Primary Duties: Create pastries, desserts, and specialty baked items following recipes.
- Experience: 2 years of professional pastry or confectionery experience
Patisserie Jobs:
- National Average Salary: PLN 21 per hour
- Primary Duties: Assist in baking, decorating, and quality-checking pastries daily.
- Experience: 2 years working in a patisserie or bakery
Baking:
- National Average Salary: PLN 20 per hour
- Primary Duties: Operate ovens and mixers while maintaining hygiene standards.
- Experience: 1–3 years in baking or culinary preparation
Artisan Bread:
- National Average Salary: PLN 23 per hour
- Primary Duties: Handcraft breads using traditional recipes and techniques.
- Experience: 2–3 years in artisanal or commercial bread production
Bakery:
- National Average Salary: PLN 20 per hour
- Primary Duties: Follow recipes, assist in baking, and deliver high-quality products.
- Experience: 1–2 years relevant baking or patisserie experience
Check Also: Bakery Associate Jobs in Canada with Visa Sponsorship
Benefits of Job:
- Creative Expression: Bakery workers can try out different recipes, flavors, and ways of presenting their work, which helps them come up with their own specialty baked goods and show off their culinary skills.
- Skill Development: Workers get hands-on practice with mixing, shaping, baking, and decorating, which helps them improve their technical skills and learn more advanced baking techniques and how to handle ingredients.
- Moving up in your job: If you work in a well-known bakery, you can become a supervisor or manager or specialize in artisan breads and pastry arts, which can help you build a long-term career in cooking.
- Exposure to different cultures and foods: Workers learn about Polish and European baking customs by doing a lot of different techniques, recipes, and ways of making bread and pastries.
- Health and Quality Control: When workers make baked goods from home, they can keep an eye on the quality of the ingredients and avoid using additives and preservatives, which makes the food fresher and healthier.
- Collaborative Work Environment: Bakery workers work together to make things, which helps them improve their communication, teamwork, and problem-solving skills while building strong bonds with their coworkers in a busy kitchen.
Salary:
Based on our research, a dough puncher makes PLN 20 an hour in the Poland area. This number is in the middle because it’s the middle of the amounts from our special “Add Up to Pay Appraise” show and the pay rates that our clients have given us.
How to Apply?
- First, look online for a job that fits this part.
- Check out a few services that help people find jobs.
- Fill out the form as soon as you find it.
- Answer all of their questions and stop typing while you wait for a response.
Conclusion:
Bakery Worker Jobs in Poland are a one-of-a-kind chance to get experience working in a busy, family-owned bakery while getting your visa paid for. This job is perfect for passionate people who want to improve their baking skills, work with others, and build a rewarding career in the food business.
You can take your baking job to the next level by applying today to join a team that makes handmade, high-quality baked goods.
Frequently Asked Questions:
What qualifications are required for Bakery Worker Jobs?
Applicants typically need 1–2 years of baking experience, basic English proficiency, physical fitness for long shifts, and the ability to lift 20–40 pounds while working efficiently in a fast-paced bakery environment.
Is visa sponsorship available for Bakery Worker Jobs?
Yes, qualified candidates who meet the experience and language requirements can receive visa sponsorship to work in Poland, allowing them to legally live and work while gaining professional baking experience in a supportive environment.
What is the typical salary for bakery workers?
Bakery workers in Poland with visa sponsorship can expect an estimated salary of PLN 20 per hour, which reflects industry standards for skilled baking roles and may vary based on experience and employer.
