This opportunity could change your life if you have expertise driving large vehicles and an international driver’s license. A competitive hourly salary of AUD 38.50 is being offered to food truck drivers in Australia. In Australia, truck drivers are categorized as having “High Shortage Skills,” which guarantees demand and job security.
You will deliver dairy products and milk to farms as a food truck driver. Applications are invited from a wide range of nations, including Saudi Arabia, the Gulf, Ghana, Nigeria, Cameroon, Togo, Nepal, Pakistan, Sri Lanka, and the United Arab Emirates. Let’s discuss the advantages of visa sponsorship as well as this fascinating career route.
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Details of a food truck driver job in Australia:
- Job Title: Food Truck Driver Jobs in Australia
- Location: Australia
- Salary: AUD 38.50 per hour
- Visa Sponsorship: Available
- Experience: Preferred but not mandatory
- Education: No minimum educational requirement
Requirements for Food Truck Driver Jobs in Australia:
IIn order to be eligible for jobs as a food truck driver in Australia, applicants need to fulfill certain requirements:
- Experience: You must have worked in the field for at least two years. Three to five years may be requested by certain employers.
- Visas: You may be eligible for a spouse visa, an 189, 190, or 491 visa, or a working holiday visa if your employer is not sponsoring you. Certain rules apply to each visa, such as student work-hour restrictions.
- Medical and Registration: In order to drive a truck or other large vehicle, you must pass a medical exam and get a state registration. It is advised to finish a Certificate III or IV in Driving Operations at TAFE or a nearby RTO.
- Background Check: Applicants must have a clean criminal background and a good medical history.
- Language Proficiency: A minimum of four bands on the IELTS is required.
- Insurance: You must have auto insurance.
Benefits of Job:
- Consistent Work in a Developing Sector: Food truck drivers are in high demand for events, festivals, and everyday operations due to Australia’s thriving mobile food sector.
- Possibility of Working in a Dynamic, Outdoor Environment: Food truck drivers frequently take advantage of movement, fresh air, and new places, in contrast to standard kitchens or delivery positions.
- No Formal Degree Needed: These positions are perfect for anyone without a university degree because they can be filled by anyone with rudimentary driving and food handling skills.
- Possibility of Visa Sponsorship in Regional Areas: Under the hospitality or driver-related categories, certain food truck companies in regional Australia might provide visa sponsorship.
- Work-Life Flexibility and Creative Freedom: Food truck businesses frequently permit flexible scheduling, particularly for individuals who handle both food preparation and driving.
- Good Earning Potential at Popular Locations: Busy city areas, festivals, and events can attract large crowds of people, which can result in excellent daily earnings and tips.
- Combining Driving and Hospitality Experience: Drivers become more employable in a variety of businesses by developing their logistical and customer service skills.
- Route to Entrepreneurship: A lot of food truck drivers go on to become owners or co-managers, providing a practical approach to launching a small company in the food sector.
- Workplace Cultural Diversity: The multicultural food truck industry in Australia enables drivers to serve various cuisines and collaborate in inclusive teams.
- Possibility of Local Travel for Work: Drivers frequently travel throughout several cities, suburbs, and rural locations, providing them with the opportunity to see the world while making money.
- Lowest Initial Requirements for Entry-Level Positions: A current driver’s license and a basic understanding of food safety are usually required, though most employers also provide on-the-job training.
- Participation in Events and Community Engagement: Drivers frequently take part in markets, festivals, and fundraising events, fostering a lively and fulfilling work environment.
- Growing Contribution to Local and Sustainable Food Movements: In Australia, a large number of food trucks support regional ingredients, eco-friendly methods, and distinctive culinary styles.
- Eligibility for Public Services on Long-Term Visas: In Australia, sponsored workers are eligible for family services, tax breaks, and Medicare (public healthcare).
- Participate in a Distinct and Fashionable Food Culture: Being employed at a food truck allows you to be a part of one of the most dynamic and exciting areas of the Australian culinary business.
Duties of Food Truck Driver Jobs:
Food truck drivers have several key responsibilities:
- Safety First: Create a secure work environment and make sure all work is done safely.
- Transporting Goods: Transport a lot of different things, mostly dairy products.
- Vehicle Maintenance: Perform preventive maintenance and safety inspections on your car.
- Maneuvering Skills: Direct cars to loading and unloading zones using the proper maneuvering techniques.
- Documentation: Keep track of your mileage, working hours, fuel consumption, toll receipts, and delivery invoices.
- Compliance: Adhere to all company rules and guidelines regarding the use of vehicles, particularly those pertaining to weight restrictions and designated routes.
Average Salary:
The average truck driver pay in Australia is AUD 64,583 per year, or around AUD 33.12 per hour, according to Au Talent. Entry-level jobs start at AUD 58,500 yearly, while experienced drivers can make up to AUD 80,268. However, a number of variables, like location, experience, and workplace policies, affect pay.
How To Apply for Food Truck Driver Jobs in Australia?
Conclusion:
The time to apply is now if you want to work as a food truck driver in Australia and have a fulfilling career. This position offers a bright future with a good salary, visa sponsorship, and an increasing need for qualified drivers. Get your application ready and start down the path to a rewarding job in Australia.
Frequently Asked Questions:
What qualifications are needed for food truck driver jobs?
You typically need a valid driver’s license, experience in food handling, and sometimes a food safety certificate, depending on the state. Customer service skills and flexibility are also important.
How much do food truck drivers earn weekly?
Earnings vary by location and hours worked, but on average, food truck drivers in Australia earn between AUD 800 and AUD 1,500 per week depending on demand and business success.
Where to find food truck driver opportunities online?
Jobs It can be found on platforms like Seek, Indeed, Gumtree, and Facebook Marketplace. Some food truck businesses also advertise directly on their websites or local community job boards.
